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Key Ingredients:

Punarnava mula (Boerhavia diffusa), Swet Punarnava, Bala (Sida cordifolia), Atibala (Abutilon indicum), Patha, Vasaka mula (Adhatoda Vasica), Chitrak mula, Guduchi (Tinospora cordifolia), Kantakari, Kala agar, Sugandhbala (Valeriana wallichi) and other prominent herbs.

Basic Ayurveda Punarnavaristha is an indigenous ayurvedic medicine that is very effective in the treatment of hepatitis, jaundice, fatty liver, spleen enlargement, Anemia and other liver disorders. Punarnavaristha prevents hepatic disorders and stimulates appetite and growth.

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