Basic Ayurveda Infantop Syrup 30 Ml

Bullet Point:

• Basic Ayurveda Infantop syrup is a natural carminative that improves appetite, digestion, and leads to proper evacuation. It is made up of natural herbs that offer carminative and antispasmodic activity and thus help ease the colic discomfort and demonstrate antibacterial activity against.
• It helps in improvement in digestive function has beneficial effects on the growth and development of the child. Basic Ayurveda Infantop syrup naturally tones up the digestive system and thereby ensures the proper toning of other vital systems as well.
• It is a nutritious syrup with a good taste. An all-natural healer with no side effects! Ayurvedic natural syrup for children appreciated for the hygienic formulation, long shelf life, airtight packing, purity, and high effectiveness.
• "Basic Ayurveda's Infantop syrup health Benefits: Infantop tonic Improve digestion, Improve appetite, Useful in acidity, Useful in worm infection, Useful in urine infection, Useful in vomiting, Useful in nausea condition, Useful in obesity problem, Improve immunity, Strengthen the bone, Improve liver function, Good appetizer, Effective in stomach pain. "

Dosages Instruction:

• Dosage: Below 2 years ------- 2ml to 5ml. Between 2 years to
• 5 years ------5ml to 10ml.
• Above 5 years ------- 10ml to 20ml twice a day as it is or diluted with water or as directed by the physician.

Ingredients:

Nagkesar (Mesua ferrea), Gulab Phool (Rosa centifolia), Harad (Terminalia Chebula), Choti Elaichi (Elettaria cardamomum), Vach (Acorus calamus), Ajwain (Trachyspermum Ammi), Sonth (Zingiber officinale), Kali Mirch (Piper nigrum), Munaka(Grape) (Vitis vinifera), Pippali (Piper longum), Tejpatta (Cinnamomum Tamala), Indra Jau (Holarrhena antidysenterica), Via Vidang (Embelia Ribes), khurasani Ajwain (Hyoscyamus niger), Atis (Aconitun heterophyllum), Karanj beej (Caesalpinia bonducella Fleming), Dhaniya (Coriandrum sativum), Nagar Motha (Cyperus scariosus), Saunf (Foeniculum vulgare), Anjeer (Ficus carica), Amaltash (Cassia fistula), Soya (Anethum Sowa), Heeng (Ferula narthex).

Benefits: